Our Mission
Share the Magic of fermentation through high potency, live culture tonics, produced in alignment with a higher vision.
Raw, Living, and Pure.
Our Tonics
Utilizing the natural power of fermentation, we transform medicinal herbs, roots, and spices into bioavailable tonics packed with billions of probiotics
We take pride in purity and quality
Our 'teas' are packed with multiple herbal servings. Then we ferment these strong concoctions to activate maximum bioavailability.
Our brews are crafted in all glass vessels with no added preservatives, flavors, or CO2. Our process creates naturally healing tonics.
Jun culture are made up of more beneficial gut-health promoting bacteria and less yeast than typical kombucha culture.
Jun is regarded as the champagne of kombucha for its great taste and lack of strong vinegar flavor.
Jun is made with Raw Living Honey, not your typical cane sugar.
Please Enjoy and Share
handcrafted with love and intention
Fermenting Magic since 2014